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Marshmallow Apple Pie

Author/Submitted by:
Servings: 6
Categories: Desserts / Pies & Pastries

Ingredients:
6    Or 7 tart apples
1  tablespoon  Butter
    Few grains salt
1/2  cup  Sugar
1/2  teaspoon  Nutmeg
12    Marshmallows

Directions:
Line a pie pan with plain pastry. Fill with pared and sliced apples. Combine sugar, salt, and nutmeg. Sprinkle over apples. Dot with butter. Bake in hot oven (425 F) until crust is brown and the apples tender. Remove from oven. Cover the apples with halved marshmallows. Brown in slow oven (325 F). Serve warm.


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