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Marshmallow Balls

Author/Submitted by: Mom-Carol Floyd@arnprior.com
Servings: 1
Categories: Cookies / Desserts

Ingredients:
1/2  pound  candied cherries
1/2  pound  marshmallows, melted
1/2  pound  coconut
1/4  pound  blanched almonds

Directions:
Put cherries and almonds through food grinder. Add to the melted marshmallow. If not moist enough to handle add a little egg white. Form into small balls and roll in fruit sugar or coconut.

Really good but sticky to make.

Really good but sticky to make.


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