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Mr. Food's Cookies and Cream 10/31/95
Author/Submitted by:
Servings: 8
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients:
**Heart4Hom@aol com** 2
c
Cream-filled chocolate
Cookie crumbs -- divided 1/2
c
Pecans -- finely chopped 1/4
c
Butter -- melted 1/3
c
Evaporated milk 1
Package(7oz) chocolate
Covered caramel candies 16
oz
Cream cheese -- softened 8
oz
Frozen whipped topping --
Thawed
Directions:
In a medium-sized bowl, combine 1 cup cookie crumbs, the pecans, and
the butter. Press the mixture into the bottom of a 7"x11" baking
dish, cover, and place in the freezer. Meanwhile, place the
evaporated milk and the candies in a large heavy saucepan and melt
the candies over low heat, stirring frequently. Let cool to
lukewarm; meanwhile, place the cream cheese in a large bowl and beat
until fluffy. Add the warm chocolate mixture, then fold in the
whipped topping and the remaining 1 cup cookie crumbs. Remove the
crust from the freezer and carefully spoon the mixture over the
crust. Cover and chill for 2-3 hours, until cold, and sprinkle with
additional cookie crumbs just before serving, if desired
Yield: 8 servings
Recipe By : Source: WKBWTV
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