No-bake Fresh Fruit Tart
Crumb tart shells
Seedless green grape
Beat cheese, rind, juice, and sugar together until fluffy. Fill pie crust o tart shells with cheese mixture. Chill thoroughly. Top with fruit. Add 1 tablesppon lemon juice to peaches or nectarines to prevent discoloration. S more sugar generously over fruit.
This recipe from a Domino Confectioner's Sugar package (an old one from Mom's cabinet). The box had 10x Confectioners Easy No Bake dessert Booklet advertised, unknown date of this package. Reposted by DonW1948@aol.com