Old Herefordshire Cider Cake
Author/Submitted by: Servings: 1 Categories:
Cakes
/
Desserts
Ingredients: 8
oz
Flour 4
oz
Sugar 1/4
lb
Butter 2
ea
Eggs 1/2
ea
Grated nutmeg 1
Teacup of cider 1
ea
Level Tspn baking soda
Directions:
Beat the butter and sugar into a cream. . Add the eggs, well beaten,
then the 4 oz of flour sifted with the baking soda and nutmeg. . Pour
over all the cider, beaten to a froth. Mix thoroughly. . Stir in
remainder of the flour and mix well together. . Bake in a shallow,
well-greased tin, for 45 minutes in a moderate oven.
From _The Good Fare and Cheer of Old England_ by Joan Parry Dutton
Reynal & Company, 1960 Typos by Jeff Pruett. Submitted By JEFF
PRUETT On 04-24-95 (0044)
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