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Olive Garden Chicken Formaggio Pizza

Author/Submitted by:
Servings: 4
Categories: Chicken / Pizza

4  ounces  Chicken breast, skinned & boned
1  tablespoon  Olive oil
2  tablespoons  Onions, diced
1  cup  Tomatoes, diced
1  teaspoon  Garlic, chopped
1/8  teaspoon  Salt
1/2  teaspoon  Dried basil
1/2  cup  Fontinella cheese, shredded
1/2  cup  Mozzarella cheese, shredded
1/2  cup  Mushrooms, sliced
1  tablespoon  Parmesan cheese, shredded
1  12"  pre-baked pizza crust

Preheat oven to 450~F. Saute or bake chicken breast. Cool. Cut into 1/4" wide strips. Spray or grease a 12" pizza pan. Saute onions and garlic briefly in the olive oil and add them to the tomatoes, salt and basil. Spread the tomato mixture over the top of the crust. Lay chicken strips down over the tomatoes. Top with Fontinella and mozzarella cheeses. Add the sliced mushrooms and sprinkle with Parmesan cheese. Bake at 450 degrees F. for 8 minutes, or until cheese is melted and crust is piping hot.

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