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Pine Nut Cake
Author/Submitted by:
Servings: 6
Categories:
Cakes
/
Desserts
Ingredients: 1/2
c
Butter,
unsalted
1
c
Sugar 1 1/2
c
All-purpose flour 1
t
Baking powder 1/2
c
Milk 2
Eggs,
separated
2
ts
Vanilla flavored sugar 1/2
c
Pine nuts
Directions:
Cream butter and sugar thoroughly. Add egg yolks and continue beating. Pour
a little of the flour in egg mixture, then the milk; while mixing, also add
baking powder and remaining flour. Beat egg whites until very stiff. Fold
whites into batter. Pour mixture into buttered non-stick 10" pan or line
pan with foil that has been buttered. Sprinkle surface with pine nuts and
vanillasugar. Bake 30 minutes @ 350 degrees.
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