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Processor Butter Balls

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

Ingredients:
1 1/2  c  Flour
1/4  c  Confectioner's sugar
1 1/2    Sticks butter
3/4  c  Nuts, grated fine
1  t  Vanilla

Directions:
Cut butter into pieces, drop into food processor bowl with flour and sugar. Process to blend. Add nuts, then vanilla, pulsing after additions to make a stiff dough. Shape into balls. Refrigerate until hard, then place balls on baking sheets and bake at 350 F for 18 to 20 minutes. Cool until slightly warm, then roll in additional powdered sugar. Lynn Sacerdote MM format by Dave Sacerdote


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