Pumpkin Delight (Lite)
Author/Submitted by: LORI NORMAN Servings: 12 Categories:
Desserts
/
Low-Fat/Low-Cal
/
Puddings
/
Pumpkin
Ingredients:
Graham crackers 1/4
cup
Diet margarine,
melted
8
ounces
Light Cream cheese,
softened
1
can
Pumpkin,
29 ounces?
1
teaspoon
Cinnamon 1/4
teaspoon
Cloves 1/4
teaspoon
Allspice 1/2
teaspoon
Nutmeg 1/2
cup
Brown Sugar Twin 1/2
cup
Skim milk 2
packages
sugar-free vanilla pudding and pie filling 12
ounces
Cool Whip Lite
Directions: 1.
Place whole graham crackers in a 13 X 9-inch pan. Melt margarine and brush over crackers.
2.
Put cream cheese in bowl and beat with electric mixer. Mix spices in pumpkin and add to cream cheese. Beat together.
3.
Add brown sugar twin, milk, and sprinkle in dry pudding mix. Mix in the pumpkin and cream cheese mixture. Beat until well blended. Fold in Cool Whip. Pour in pan and spread over crackers. Cover with plastic wrap, and refrigerate overnight.
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