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Quick White Banana Bundt Cake
Author/Submitted by: 365 Great Chocolate Desserts
Servings: 12
Categories:
Cakes
/
Desserts
Ingredients: 2
bananas,
mashed
18 1/4
ozs
Duncan Hines Moist Deluxe White Cake Mix,
* see note
3 1/2
ozs
fat-free vanilla pudding,
* see note
4
egg whites,
whipped
1
c
fat-free sour cream 1/4
c
water 1
tbsp
oil 1/2
tsp
baking powder
----Frosting---- 7 1/4
ozs
Betty Crocker Fluffy White Frosting Mix
Directions:
Preheat oven to 350. Prepare 12-cup Bundt pan with cooking spray and flour;
set aside. In a mixing bowl, combine bananas, cake mix, pudding, egg
whites, sour cream, water, oil, and baking powder. Mix just until
moistened. Turn batter into prepared pan. Bake for 50 minutes. To prepare
frosting, follow directions on box. Then, spread over cooled cake.
* A chocolate cake mix and chocolate pudding may be used as a
substitute.
--
Anita A. Matejka
<matejka@bga.com>
Austin, TX
USA
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* A chocolate cake mix and chocolate pudding may be used as a
substitute.
--
Anita A. Matejka
<matejka@bga.com>
Austin, TX
USA
From owner-mc-recipe@brainiac.arion.com Mon Feb 19 08:30:35 1996
Return-Path: <owner-mc-recipe@brainiac.arion.com>
Received: from dopey.arion.com by mail6 (8.6.12/Netcom)
id IAA20862; Mon, 19 Feb 1996 08:30:29 -0800
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From: fw.doug@genie.com
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Date: Sun, 18 Feb 96 23:18:00 UTC 0000
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