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Rich Spice Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts / Mix Recipes

Ingredients:
3 1/3  c  Basic cake mix
1  t  Nutmeg
1  t  Cinnamon
1/2  ts  Cloves
1  c  Water
1/4  c  Butter or margarine
1  c  Brown sugar
1/2  c  Sour cream
2    Eggs
1/2  c  Chopped nuts
    Raisins, if desired
    -----CARAMEL ICING-----
1/2  c  Butter or margarine
1/2  c  Brown sugar
1/3  c  Milk
2 1/4  c  Powdered sugar
1  t  Vanilla

Directions:
Preheat oven to 375. Generously grease a 15 x 10 baking pan. In a large bowl, combine cake mix, numeg, cinnamon, and cloves. In a small saucepan, combine water, butter or margarine and brown sugar. Bring to a boil. Add to dry ingredients. Mix well. Add sour cream, eggs, 1/2 cup chopped nuts and raisins, if desired. Pour into prepared pan. Bake 20 to 25 minutes. Cool cake in pan. Melt margarine over low heat in a small saucepan. Add brown sugar and boil over low heat 2 minutes, stirring constantly. Add milk and bring to a boil. Cool to lukewarm. Put powdered sugar in a medium bowl. Add butter mixture and vanilla. Beat with electric mixer. Frost cooled cake. Top with chopped nuts, if desired. Submitted By MEG ANTCZAK On 02-09-95 (2033)


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