Sandi's Chocolate Chip Sour Cream Cake
Author/Submitted by: Servings: 12 Categories:
Cakes
/
Chocolate
/
Desserts
Ingredients:
Sandi Brooks wfcj53b 1/4
lb
Butter 1
c
Sugar 2
Eggs 1
c
+2T sour cream 2
c
Flour 1
t
Salt 1
t
Baking powder 1
t
Baking soda 1
t
Vanilla 12
oz
Pkg semi sweet choc chips 1/4
c
Cinnamon sugar
Directions:
Cream the butter and sugar. Add the eggs, one at a time. Add the sour cream
and vanilla. Beat until well blended. Sift together the dry ingredients. I
usually just blend them instead of sifting. Add them to the creamed
mixture. Mix well. Spoon about 1/2 the batter into a greased 10" tube pan.
Sprinkle batter with Choc. Chips. I use enough to ALMOST cover the batter.
Spoon the rest of the batter over the Choc. Chips. Sprinkle with remaining
Chips and Cinnamon sugar. Bake at 350 for 40-45 minutes or until cake
tester comes out clean.
Reformatted for MM by Marilyn Frieman WJFH60B
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