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Snicker Pie

Author/Submitted by:
Servings: 4
Categories: Chocolate / Desserts / Pies & Pastries

Ingredients:
5    Snicker bars, king size
1 1/2  tablespoons  Half & half
1/2  cup  Peanut butter
4  cups  Cool whip
1    Graham cracker crust, deep
    Dish or Chocolate crust

Directions:
In double boiler, melt together snicker bars, peanut butter and half & half. Fold in 4 cups cool whip. Pour into crust and freeze 4-5 hours before serving. Top with cool whip and chocolate syrup. Liz Jones (vxrf36b).


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