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Snickerdoodles -2

Author/Submitted by:
Servings: 66
Categories: Cookies / Desserts

4  Cups  Flour
1/2  Teaspoon  Baking Soda
1/2  Teaspoon  Cream Of Tartar
1  Cup  Unsalted Butter, softened
2  Cups  Sugar
2    Eggs
1/4  Cup  Milk
1  Teaspoon  Vanilla
3  Tablespoons  Sugar
1  Teaspoon  Cinnamon

Preheat oven to 375. Stir together dry ingredients. Cream butter and sugar. Add eggs, milk, and vanilla. Add dry ingredients and refrigerate several hours. Form dough in 1 inch balls; roll in the cinnamon/sugar mixture. Place on greased cookie sheets and flatten with bottom of glass. Bake 10 minutes. Makes about 66.

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