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Spiced Shortbread Cookies

Author/Submitted by:
Servings: 30
Categories: Cookies / Desserts

1  c  Margarine, softened
2/3  c  Sifted powdered sugar
1/2  ts  Ground nutmeg
1/2  ts  Ground cinnamon
1/2  ts  Ground ginger
2  c  All purpose flour

Cream butter; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add spices, and beat well. Stir in flour. Dough will be stiff. Shape dough into 1 1$ inch balls, and place 2 inches apart on lightly greased cookie sheets. Lightly press cookies with a floured cookie stamp or fork to flatten to 1/4 inch thickness. Bake at 325 for 15 to 18 minutes or until done. Let cool on wire racks. 2 1/4 dozen.

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