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Spritz Cookies

Author/Submitted by: Cynthia McCrae
Servings: 90
Categories: Cookies / Desserts

Ingredients:
1  pound  butter
2  cups  sugar
4  whole  egg yolk
2  Tablespoons  cream
5  cups  flour
1  teaspoon  almond extract

Directions:
Cream the butter and sugar together until light and fluffy. Add egg yolks and cream. Beat in flour. Add almond extract. Using a cookie gun or pastry bag press or pipe onto cookie sheets. Bake at 350 until just turning brown at the edges.


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