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Sugarless Apple Cookies

Author/Submitted by:
Servings: 6
Categories: Cookies / Desserts / Diabetic

3/4  c  Chopped dates
1/2  c  Finely chopped peeled
1/2  c  Raisins
1/2  c  Water
1  c  Plus 1 tablespoon
    All-purpose flour
1  t  Ground cinnamon
1  t  Baking soda
1/2  ts  Salt, optional
2    Eggs
1  t  Liquid sweetener

In a large saucepan, combine dates, apples, raisins and water. Bring to a boil; simmer for 3 minutes. Remove from the heat; cool. Combine flour, cinnamon, baking soda, and salt if desired. Stir into apple mixture and mix well. Combine eggs and sweetener; add to batter. Drop by tablespoonfuls onto a nonstick baking sheet. Bake at 350 for 10-12 minutes. Yield: 2 dozen. Diabetic Exchanges: One serving (prepared without added salt) equals 1/2 starch, 1/2 fruit; also 54 calories, 24 mg sodium, 18 mg cholesterol, 11 gm carbohydrate, 1 gm protein, 1 gm fat. Source: Taste of Home August/September 1993

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