Ting a Lings
Author/Submitted by: Servings: 1 Categories:
Chocolate
/
Cookies
/
Desserts
/
Snacks
Ingredients: 6
ounces
Chocolate Chips 1/4
teaspoon
Salt 1 1/2
cups
Cornflakes 1/2
cup
Chopped Filberts 1/4
cup
Raisins 1/4
cup
Coconut 1/4
cup
Chopped Dates Or Dried Fruit
Directions:
Melt the chocolate over hot (not boiling) water in a double boiler. Add
the remaining ingredients. Mix well and drop by spoonfuls onto waxed
paper. Allow to harden before serving. From: Syd's Cookbook.
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