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Tiramisu Chocolate Wafer Cake
Author/Submitted by: Cooking live Show #9019
Servings: 1
Categories:
Cakes
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Chocolate
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Desserts
Ingredients: 4
tablespoons
mascarpone cheese or softened cream
-- cheese 2
tablespoons
sugar 2/3
cup
well-chilled heavy cream 2
tablespoons
grated semisweet chocolate 4
teaspoons
strong brewed coffee 4
teaspoons
rum or coffee 10
nabisco chocolate wafers
Directions:
In a bowl with a mixer beat mascarpone and sugar until smooth. Add
cream and chocolate and beat until mixture holds stiff peaks. In a
small bowl stir together coffee and rum and brush onto wafers.
Sandwich wafers together to form a tower using about two thirds cream
mixture. On a plate arrange tower on its side and spread remaining
cream over it. Chill cake, loosely covered, 30 minutes. With a sharp
knife halve cake diagonally.
Yield: 4 servings
Notes: Recipe courtesy of Gourmet Magazine
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