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Union Pie

Author/Submitted by: Amish Cooking, Herald Press, ISBN 0-8361-3600-4
Servings: 1
Categories: Desserts / Pies & Pastries

Ingredients:
2  cups  sugar, scant
2  cups  sour cream
4  tablespoons  flour
1  teaspoon  baking soda
2  cups  molasses
2  cups  buttermilk
4    eggs, beaten
3/4  teaspoon  nutmeg

Directions:
Mix together all the ingredients, then pour the mixture into 4 unbaked pie shells. Bake the pies at 400 oF for 10 minutes, then at 325 oF for 20 to 25 minutes or until a knife comes out clean.


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