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Velvet Fudge Frosting
Author/Submitted by: Domino Confectioners Sugar pkg
Servings: 12
Categories:
Desserts
/
Frostings
Ingredients: 3
Cups
Domino Confectioners 10-X Sugar 1/2
Cup
Cocoa 1/4
Teaspoon
Salt 1
Cup
Milk 2
Tablespoons
Light Corn Syrup 10
Tablespoons
Butter Or Margarine 1 1/2
Teaspoons
Vanilla
Directions:
Blend sugar, cocoa and salt in large thick saucepan. Stir milk and corn syrup into mixture. Place over moderate heat stirring until sugar dissolves. Wipe sugar crystals from side of pan as nesessary; cook without stirring until frosting reaches 232'F or very soft ball stage. Remove from heat. Add butter or margarine; without stirring. Cool to 110'F or lukewarm.
Add extract. Stir constinuosly until creamy spreading constiency is reached
From pkg 94/08/30
Frosting for two 9-inch round layers
Frosting for two 9-inch round layers
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