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Womack's House Fruit Cobbler
Author/Submitted by:
As served at Womack's House, the down-home restaurant in Fulshear, Texas.
Servings: 6
Categories:
Apples
/
Cobblers
/
Desserts
/
Fruits
/
Peaches
Ingredients: 1
cup
Flour 2
cups
Butter or margarine 1
cup
Sugar 1
quart
Apples,
peeled and sliced OR peaches
1/2
teaspoon
Ground cinnamon
Directions:
Mix flour, sugar and cinnamon in a large bowl. Cut in margarine with pastry blender or two knives until mixture is coarse and lumpy.
Arrange fruit slices or berries in an 8-inch-square baking pan. Top with flour-sugar mixture. Bake in a preheated 350-degree oven for 30 minutes or until golden brown and crisp.
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