|
Apple Cobbler
Author/Submitted by:
Servings: 1
Categories:
Apples
/
Cobblers
/
Desserts
Ingredients: 1/2
cup
Butter 2
cups
Sugar 2
cups
Water 1 1/2
cups
Self rising flour 1/2
cup
Shortening 1/3
cup
Milk 2
cups
Apples,
finely chopped
1
teaspoon
Cinnamon
Directions:
Melt butter and put in a 9x13 inch dish. Heat sugar and water until sugar melts. Cut shortening into flour. Add milk and form into soft ball; roll out dough. Sprinkle apples with cinnamon; place on dough and roll up like jelly roll. Cut in slices and place in pan with melted butter. Pour sugar syrup around rolls and bake at 350 degrees for 60 minutes. Randy Rigg
| 
