Chocolate Syrup
Author/Submitted by: Servings: 32 Categories:
Chocolate
/
Desserts
/
Mix Recipes
Ingredients: 1/3
cup
Corn syrup 1/2
cup
Baking cocoa 6
tablespoons
Water 1 1/2
cups
Sugar 1/2
teaspoon
Salt 1
cup
Milk 3
tablespoons
Butter 1/2
teaspoon
Vanilla extract
Directions:
Combine corn syrup, cocoa and water in saucepan. Cook over low heat until well blended, stirring constantly. Add sugar, salt and milk. Simmer for 7 to 8 minutes or until thickened, stirring constantly. Remove from heat. Beat in butter and vanilla. Serve over desserts. Yield: 32 servings From The Taste of Colorado - Colorado State Grange
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