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Cottage Cheese Pie

Author/Submitted by:
Servings: 6
Categories: Desserts / Pies & Pastries

1 1/2  cups  Creamed cottage cheese
1/2  cup  Sugar
1  tablespoon  Flour
2    Eggs
1/2  cup  Chopped nuts
4  tablespoons  Melted butter
1/4  teaspoon  Salt
1    Lemon rind (grated)
1/2  cup  Raisins
1/4  cup  Milk

Press the cheese through a sieve 2 times. Add the butter, sugar,salt,flour,lemon rind,unbeaten egg yolks,chopped raisins,nuts and milk. Stir well.Beat the egg whites until stiff.Fold into cheese mixture.Bake in moderately hot oven (400 degrees) for 30 minutes or until browned and firm.

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