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Cream Cheese Pie

Author/Submitted by:
Servings: 6
Categories: Desserts / Pies & Pastries

Ingredients:
8  ounces  Cream Cheese
1/3  cup  Lemon juice
1/2  cup  Pecans
2    Graham cracker pie shells
14  ounces  Condensed Milk
9  ounces  Whipped cream
1  cup  Drained fruit (pineapple)

Directions:
Combine cream cheese, milk, lemon juice, and whipped cream. Mix together with mixer. Add pecans, and fruit. Refrigerate. : RECIPE CLIPPED by Michael Prothro


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