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Cream Raisin Pie

Author/Submitted by:
Servings: 6
Categories: Desserts / Pies & Pastries

Ingredients:
1  cup  Sour cream
1  cup  Raisins
1    8" unbaked pie shell
1  cup  Sugar
1    Egg

Directions:
Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @ 275 degrees 90 minutes,until filling is golden brown.Makes 1 - 8" pie.


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