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Frankie's Chocolate Pie
Author/Submitted by:
Servings: 1
Categories:
Chocolate
/
Desserts
/
Pies & Pastries
Ingredients: 2
cups
Milk 1/4
teaspoon
Salt 4
tablespoons
Cocoa,
sifted
3/4
Stick margarine or butter 3
Eggs,
divided
3/4
cup
Sugar 1/2
teaspoon
Vanilla 1/4
cup
Flour,
sifted
Meringue: 3
Egg whites 6
tablespoons
Sugar 1/2
teaspoon
Vanilla
Directions:
Combine all ingredients except egg whites. Cook over low heat stirring frequently until thick. Pour into cooked pie shell & top with meringue.
Meringue:
Beat egg whites until they start to peak. Add sugar gradually while beating until all is used. Add vanilla. Spread over pie & bake in 350 degree oven until lightly browned.
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