|
Frosty Pumpkin Ice Cream Pie
Author/Submitted by:
Servings: 10
Categories:
Chocolate
/
Desserts
/
Ice Cream/Frozen Yogurt
/
Pies & Pastries
/
Pumpkin
Ingredients: 1
quart
Vanilla ice cream 1/4
cup
Granulated sugar 1
9" baked graham crust
Walnut chocolate candies,
opt
1
cup
Canned pumpkin 1
teaspoon
Pumpkin pie spice 1
cup
Heavy cream,
stiffly beaten
Directions:
In large bowl,working quickly,combine ice cream,pumpkin,sugar and pumpkin pie spice;stir gently but thoroughly to blend. Spread ice cream mixture evenly in prepared crust;freeze until firm,at least 1 hour or overnight.To serve:Swirl whipped cream decoratively around edge of pie;top with walnut shaped chocolate candies,if desired.
| 
