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Girl Scout Mint Cookie Pie
Author/Submitted by:
Servings: 6
Categories:
Chocolate
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Desserts
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Pies & Pastries
Ingredients:
-DENISE BRADSHAW BDGM08B 16
Girl Scout thin mint cookies 3
Egg whites 1/8
teaspoon
Salt 3/4
cup
Sugar 1/2
cup
Chopped nuts 1/2
teaspoon
Vanilla 1
cup
Heavy cream,
whipped
Shaved chocolate,
opt.
Directions:
Preheat oven to 325. Roll cookies between two sheets of wax paper to make fine crumbs (can freeze cookies a few minutes for easy rolling). Beat egg whites and salt until stiff and glossy. Fold in crumbs; nuts and vanilla. Spread in buttered 8 inch pie plate. Bake for 35 minutes. Cool and refrigerate 3 hours. Cover w/whipped cream and shaved chocolate. Denise Bradshaw
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