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Huckleberry Pie
Author/Submitted by:
Servings: 6
Categories:
Apples
/
Desserts
/
Pies & Pastries
Ingredients: 3
cups
Fresh or frozen huckleberrie 1
cup
Sugar,
(scant)
1/2
teaspoon
Almond extract 1
Pastry for double crust pie 1
cup
Grated apple 2
tablespoons
Flour
Dash of salt
Directions:
* This does not alter the flavor, but stretches the berries Measure ingredients into a two quart mixing bowl and mix well.Pour into unbaked pie shell.Cover with top crust and bake @ 375 degrees for about one hour or until nicely browned.Makes one 9" pie.
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