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Malted Milk Cookies
Author/Submitted by:
Found on Linda Fields's Cyberealm BBS as maltcok2.zip. Formatted by Cathy Harned.
Servings: 30
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1
cup
Sugar 1/2
cup
Light brown sugar 1
cup
Butter,
softened
1
teaspoon
Baking soda 2
large
Eggs 2
tablespoons
Sweetened condensed milk 3/4
cup
Malted milk powder,
plain
2
teaspoons
Vanilla 2 1/2
cups
All-purpose flour 12
ounces
Semisweet chocolate chips
Directions:
1.
Preheat oven to 300 F.
2.
Combine sugars, softened butter, baking soda, eggs, milk, malt powder, and vanilla in a large bowl; beat at low speed until well blended. Do not overmix. Gradually fold in flour and mix well. Add chocolate chips last to mixture and drop in 1 tablespoon drops onto an ungreased cookie sheet.
3.
Bake 12 - 15 minutes at 300 F. in the center rack of oven. Yield: About 2 1/2 dozen cookies.
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