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Milk Chocolate Pie
Author/Submitted by:
Servings: 1
Categories:
Chocolate
/
Desserts
/
Pies & Pastries
Ingredients:
-Marie Frangipane-KHMG99B 4
ounces
Milk chocolate 1/4
cup
Milk 2
tablespoons
Sugar 3
ounces
Cream cheese,
softened
1
package
Cool whip,
thawed(8oz)
1
Prepared graham cracker or
-chocolate cookie crust
Directions:
Heat chocolate and 2 tb milk in saucepan over low heat, stirring until melted.Beat sugar into cream cheese. Add remaining milk and chocolate mixture and beat until smooth.Fold chocolate mixture into whipped topping, in a bowl, blend until smooth. Spoon into crust and freeze for about four hours... store in freezer.
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