Mom's Pound Cake
Author/Submitted by: Servings: 1 Categories:
Cakes
/
Desserts
Ingredients: 5
Eggs 3
cups
Sugar 3
cups
Flour 1
cup
Milk 1/2
teaspoon
Baking powder 1 1/2
teaspoons
Vanilla and lemon extrac 1
cup
Butter
Directions:
Butter and flour pan well. Cream butter and sugar. Add extract then add eggs, one at a time, beating well after each addition. Add milk and flour alternately. Bake at 300 degrees in cold oven for 1 1/4 hours. Let pan cool well before taking cake out. Randy Rigg
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