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Pizzettes (italian Chocolate Cookies)
Author/Submitted by:
Servings: 4
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 4 1/2
c
Flour 4
ts
Baking powder 1
t
Cloves (ground) 2
Tbsp. cocoa 1
tb
Lemon rind 2
Eggs 1
sm
Pkg. (6 oz.) chocolate chips 2 1/4
c
Sugar 1
t
Cinnamon 2
ts
Lemon extract 1/2
c
Oil 1
c
Hot coffee 1/2
c
Chopped nuts
Directions:
Take flour, baking powder, cocoa, cinnamon, cloves, lemon rind and
mix the ingredients together good on a large board or table. Make a
hole in the mixture.
In a bowl, mix the oil, coffee, sugar, and chocolate chips. Pour
this into dry ingredients. Add lemon extract to mixture then
slightly beaten eggs. Add the nuts to the mixture and then blend all
ingredients thoroughly.
To form the cookies, roll small portion of dough with hands to form
a roll like rope about 1 inch thick. Slice on an angle and place on
ungreased cookie sheet. Sprinkle a little flour on them and bake.
When cool they can be frosted.
Bake at 400 degrees for 8 to 10 minutes.
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