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Raisin Cookie-bar

Author/Submitted by:
Servings: 24
Categories: Bars / Cookies / Desserts

1    Egg, unbeaten
2/3  Cup  C and H Granulated Sugar
1/3  Cup  Butter, melted
1  Teaspoon  Vanilla
1  Cup  All-purpose flour
1/2  Teaspoon  Baking powder
1/4  Teaspoon  Salt
2/3  Cup  Seedless raisins
2  tablespoons  C and H Granulated Sugar, mixed with...
1/2  teaspoon  Cinnamon

Beat egg; gradually beating in sugar. Stir in melted butter and vanilla. Sift together and add the flour, baking powder and salt; mix well. Add raisins. Spread in greased 9-inch square pan. Sprinkle top with sugar-cinnamon mixture. Bake in 350 degree oven about 20 minutes, or until done. (Don't overbake.) Leave in pan. Cut into 24 bars. Reprinted with permission from: Bar Cookies from the C and H Sugar Kitchen by Jean Porter Electronic format by Karen Mintzias

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