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Raisin Pineapple Drop Cookies

Author/Submitted by:
Servings: 36
Categories: Cookies / Desserts

1/2  cup  Butter
1/2  teaspoon  Vanilla
1  cup  Brown Sugar, packed
1    Egg
1/2  cup  Raisins
3/4  cup  Crushed Pineapple, drained
2 1/2  cups  Flour
1  teaspoon  Baking Powder
1  teaspoon  Baking Soda
1/2  teaspoon  Salt

Cream butter, vanilla and sugar until light and fluffy. Add egg and cream well. Stir in raisins and pineapple. Sift dry ingredients together. Add gradually to cream mixture. Stir until well blended. Drop by teaspoons on greased cookie sheets. Bake 12-15 minutes in a preheated 375oF Oven. Source: "The Yankee Kitchen" 04-07-93 [#7] Betty from Brewster

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