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Scratchmeback Cookies

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

1  c  Rolled oats
1  c  Flour
2  c  Cocoanut
1  c  Brown sugar
1  c  Shortening
1    Egg
1/2  ts  Soda
2  ts  Baking powder
1/2  ts  Salt

Mix dry ingredients; work in shortening. Add beaten egg. Drop by teaspoons on baking sheet and flatten out with fork. Bake at 350 F 10 to 12 minutes. Mrs. Freeman McC. Scott, Cook Book Published by The Ladies' Prayer Circle of the International Christian Mission Inc., 1930 MM by Dave Sacerdote From: Dave Sacerdote Date: 10-02-96 (11:28)

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