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Strawberry Jewels

Author/Submitted by:
Servings: 18
Categories: Cookies / Desserts

1  c  Butter
2  pk  (3 oz each) cream cheese, so
2  tb  Vanilla
1  c  Whole wheat pastry flour
1  c  Rolled oats
1  ea  Jar strawberry preserves

Cream together butter and cream cheese. Blend in vanilla. Add flour and stir in oats. Chill dough overnight. Roll out dough on lightly floured board to 1/4-inch thickness. Cut with 2-inch round cutter. Place on ungreased cookie sheets. Make an indentation on each cookie in its center with your thumb. Fill indentation on each cookie with a teaspoon of strawberry preserves. Bake at 350 degrees about 20 minutes or until golden brown. Makes 36

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