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Swedish Christmas Fruit Cookies

Author/Submitted by:
Servings: 4
Categories: Christmas / Cookies / Desserts

3/4  cup  butter
1  cup  packed brown sugar
1  cup  granulated sugar
2    eggs, beaten
1  teaspoon  soda
1/2  cup  sour cream
3 1/2  cups  all-purpose flour
1/4  cup  cornstarch
1  teaspoon  salt
1  teaspoon  vanilla
1  cup  chopped raisins
1/2  cup  chopped candied cherries
1  cup  chopped candied pineapple
1  cup  chopped nuts

Cream butter, add sugar and eggs. Dissolve soda in sour cream. Combine a mixture of flour, cornstarch and salt. Add half to mixture. Add vanilla, fruits and nuts and mix thoroughly. Add the rest of flour. Drop by teaspoonfuls on greased sheet. Bake at 375 degrees for 12 minutes.

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