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Swedish Strips

Author/Submitted by:
Servings: 48
Categories: Bars / Desserts

1  cup  Shortening
1  cup  Brown sugar
1  large  Egg
1  teaspoon  Vanilla
1  teaspoon  Salt
2 1/2  cups  Flour
1  cup  Jam
    Icing sugar

Cream sugar and shortening together, beat in egg and vanilla. Add dry ingredients. Press dough by hand onto cookie sheet (with raised sides). Bake at 350 F for 20 to 25 minutes or until golden. While still warm, spread with jam. When cool, sift icing sugar over top. Kids love these! Orginated: Cindy Easu, Duncan, B.C. Source: Aitken's Bakin', Alex Aitkin Elementary School From the collection of K. Deck

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