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Tarte Au Sucre Jaune (Brown Sugar Pie)

Author/Submitted by: SOURCE:_A Taste of Acadie_ by Marielle Cormier-Boudreau
Servings: 8
Categories: Desserts / Pies & Pastries

Ingredients:
1  cup  Brown sugar
1  tablespoon  Flour
1  tablespoon  Butter
4  tablespoons  Cream
    Pie crust, uncooked

Directions:
Mix the brown sugar, flour, butter and cream. Pour the mixture into an uncooked pie crust, covering the top with woven strips of pastry dough, if desired. Bake at 400F for about 30 minutes.


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